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Toplam kayıt 7, listelenen: 1-7
The inhibitory effects and positive contributions of live foods on protease activities of meagre, argyrosomus regius (Asso 1801), larvae in vitro assay
(MDPI AG, 2019)
The determination of exogenous enzyme contributions in live food is important in larval feeding. This study investigated the potential inhibitory effects and contributions of live foods used from 3 to 32 days after hatching ...
The determination of the leaching ratios of microdiets containing algae used as direct and indirect in aquaculture
(Taylor and Francis Ltd., 2018)
The purpose of the study was to determine the biochemical compositions and the leaching ratios according to different times (1 minute, 3 minutes, 5 minutes and 15 minutes) of microdiets containing Spirulina sp., Chlorella ...
Changes in digestive enzyme activities during different developmental stages of the crayfish Astacus leptodactylus Eschscholtz, 1823
(Indian Council of Agricultural Research, 2018)
The present study determined changes in protease, alpha-amylase and lipase activities during embryonic and post-embryonic developmental stages of the freshwater crayfish Astacus leptodactylus Eschscholtz, 1823. The embryonic ...
The changes in Alkaline, Neutral and Acid Protease Activities of Artemia Enriched with Commercial Emulsion and Different Additive Combinations
(İstanbul University Faculty of Aquatic Sciences, 2021)
The biochemical compositions and the changes observed in alkaline, neutral and acid protease activities of Artemia enriched with commercial emulsion and different additive combinations were determined. Artemia nauplii ...
The inhibitory effects of different diets on the protease activities of Argyrosomus regius (Pisces, Scianidae) larvae as a potential candidate species
(Taylor and Francis Ltd., 2018)
The aim of this research was to gather preliminary data about the potential inhibitory effects of commercial diets on the protease activities of meagre larvae using in vitro techniques. Four commercial diets (Gemma Micro ...
Effects of Adding Laurel (Laurus nobilis) Essential Oil to the Diet of Tilapia Fish on Growth and Intestinal Histology
(Istanbul University Faculty of Aquatic Sciences, 2022)
The effects of adding laurel oil to the experimental diet on growth performance, biochemical compositions of fish and feeds, sand liver and intestine histology in Nile tilapia (Oreochromis niloticus) juveniles were evaluated. ...
Characterization and evaluation of the antimicrobial properties of algal alginate; a potential natural protective for cosmetics
(Marmara University, 2022)
Sargassurn vulgare was sampled by free dives in Iskenderun Bay, Hatay, Turkey, in September 2018. Sargassum vulgare is a material with high economic value because it has compounds that can be used in medical applications ...