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Cryoprotective Effect of Vitamin E Supplementation of Different Extenders on Quality and Fertilizing Ability of Frozen-Thawed Brown Trout Sperm
(Mary Ann Liebert Inc., 2021)
Vitamin E is one of the most powerful antioxidants for prevention of cell damage resulting from cryopreservation, but its efficacy for cryopreserving brown trout sperm is still unclear. In this work, the protective effect ...
In silico screening of short chain fatty acids from algae targeting ace2 receptor for sars-cov-2: Molecular docking and molecular dynamics simulation
(Parlar Scientific Publications, 2021)
Algae contain numerious bioactive compounds. Some of these compounds and their secondary metabolites show antioxidant, antiviral, anti-inflammatory and antifibrotic activities in vitro and in vivo. It is important for ...