Ara
Toplam kayıt 13, listelenen: 11-13
Effect of supplementations of docosahexaenoic acid (DHA) into a tris-glucose based extender on the post-thaw sperm quality, fertility and hatching rates in brown trout (salmo trutta macrostigma) following cryopreservation
(Islamic Azad University of Tonekabon, 2021)
The supplementation of extenders with PUFAs has not been investigated in fish by now. Thus, the present study examined whether different levels of docosahexaenoic (DHA), which is the predominant PUFAs in the sperm plasma ...
Protective Effect of Vitamin C (Ascorbic Acid) Supplementation on Post-Thaw Motility and Fertility of Cryopreserved Rainbow Trout (Oncorhynchus mykiss) Sperm
(Turkish Journal of Agriculture - Food Science and Technology, 2020)
Ascorbic acid (Vitamin C) is one of the important antioxidants, which naturally present in seminal plasma of fish. On the other hand, whether its effect may improve sperm quality following cryopreservation process still ...
Protective Effects of Different Egg Yolk Sources on Cryopreservation of Scaly Carp (Cyprinus carpio) Sperm
(Acta Aquatica Turcica, 2022)
Egg yolk is one of the most widely used cryoprotective components of extenders, especially for the cryopreservation of mammalian species’ sperm cells. However, there is a lack of information regarding their efficacy in ...