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dc.contributor.authorSöyler, Oktay
dc.contributor.authorEren, Ömer
dc.contributor.authorUğurluay, Selçuk
dc.date.accessioned2022-11-02T06:59:06Z
dc.date.available2022-11-02T06:59:06Z
dc.date.issued2022en_US
dc.identifier.citationSoyler, O., Eren, O., Ugurluay, S. (2020). Environmental Prices and Energy Efficiency of Mandarin (Citrus Reticulata) Production: A Case Study of Hatay Province Turkey. Fresenius Environmental Bulletin, 31 (5), 5087-5094.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12508/2190
dc.description.abstractThe main objective of this study was to determined environmental prices and energy efficiency for mandarin (Citrus reticulata) production in Hatay province of Turkey. This study was performed for 2019 production season in Arsuz, Erzin, Dortyol and Samandag towns in Hatay province of Turkey. The data provided from study were collected from 78 different mandarin productioner by using a face to face questionnaire method. Environmental prices were calculated depent with greenhouse gas (GHG) emission of agricultural inputs. Also, the agricultural input values, input energies and output values, output energies used in mandarin production were calculated to detetthine the energy efficiency. According to the study findings, the environmental prices in mandarin production was calculated as 430.11 ha(-1). Total GHG emission was calculated as 7545.87 kgCO(2-q) ha(-1) for mandarin production with the greatest portions for electricity usage (39.42%). The electricity usage followed up nitrogen fertilizer (17.67%), water consumption of irrigation (14.49%), human labour (6.88%), diesel fuel consumption (4.96%), phosphate fertilizer usage (4.77%), machine usage (2.66%), fatutyard manure usage (2.64%), potassium fertilizer usage (2.07%), herbicides usage (1.71%), fungicides usage (1.60%) and insecticides usage (1.14%), respectively. Additionally, GHG ratio value was calculated as 0.23 kgCO(2-eq) kg(-1). Energy efficiency, specific energy, energy productivity and net energy calculations were calculated respectively as 0.98, 1.73 MJ kg(-1), 0.58 kg MJ(-1) and -1134.65 MJ ha(-1).en_US
dc.language.isoengen_US
dc.publisherParlar Scientific Publicationsen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectMandarin (Citrus reticulata)en_US
dc.subjectEnergy efficiencyen_US
dc.subjectEnvironmental pricesen_US
dc.subjectHatayen_US
dc.subjectTurkeyen_US
dc.subject.classificationEnvironmental Sciences & Ecology
dc.subject.classification6 Social Sciences 6.263 Agricultural Policy 6.263.1720 Edible Insects
dc.subject.otherGreenhouse-Gas emissions
dc.subject.otherInput
dc.subject.otherGHG
dc.subject.otherConsumption
dc.subject.otherCarbon
dc.subject.otherCultivation
dc.subject.otherEthanol
dc.subject.otherTomato
dc.subject.otherImpact
dc.subject.otherFruits
dc.titleEnvironmental Prices and Energy Efficiency of Mandarin (Citrus Reticulata) Production: A Case Study of Hatay Province Turkeyen_US
dc.typearticleen_US
dc.relation.journalFresenius Environmental Bulletinen_US
dc.contributor.departmentİskenderun Meslek Yüksekokulu -- Metalurji Bölümüen_US
dc.contributor.departmentİskenderun Meslek Yüksekokulu -- Makine Bölümü
dc.identifier.volume31en_US
dc.identifier.issue5en_US
dc.identifier.startpage5087en_US
dc.identifier.endpage5094en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.contributor.isteauthorSöyler, Oktay
dc.relation.indexWeb of Scienceen_US
dc.relation.indexWeb of Science Core Collection - Science Citation Index Expanded


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