dc.contributor.author | Demirci, Sevil | |
dc.contributor.author | Gökçek, Kaya | |
dc.contributor.author | Bozkurt, Ahmet | |
dc.contributor.author | Szabo, Tamas | |
dc.contributor.author | Urbanyi, Bela | |
dc.date.accessioned | 12.07.201910:50:10 | |
dc.date.accessioned | 2019-07-12T22:02:55Z | |
dc.date.available | 12.07.201910:50:10 | |
dc.date.available | 2019-07-12T22:02:55Z | |
dc.date.issued | 2017 | |
dc.identifier.citation | Demirci, S., Gokcek, K., Bozkurt, A., Szabo, T., & Urbányi, B. (2017). Prey selection and diet composition of larval pike, esox lucius l., 1758, in lake isaszeg, Hungary. Fresenius Environmental Bulletin, 26(7), 4841-4844. | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.12508/500 | |
dc.description.abstract | Iii this study. Northern Pike larvae's digestive tract contents were examined inhabiting in Isaszeg reservoir lake. Hungary. In totally 19 thousand varieties of nutrients were found out. 12 of them derived from zooplankton and 7 of them from phytoplank- Ton. Northern Pike larvae's constitutive nutriment sources were zoological originated. Geometric Importance Index (Gil) were highest for Bosmina sp. with 1097.49 in this specie's larval nutrition. This was followed by Chydorus sp. (503.836) and Ther- mocyclops sp. (493.299) respectively. Pike starts to exogenous feeding at 12 mm length. In contrast to GII. Selectivity index (SI) were revealed that Ther- mocyclops sp. were preferred by pike larvae as the main food organism. © by PSP. | en_US |
dc.language.iso | eng | en_US |
dc.publisher | Parlar Scientific Publications | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | Diet composition | en_US |
dc.subject | Esox lucius | en_US |
dc.subject | Geometric index of importance (GII) selectivity index (SI) | en_US |
dc.subject | Larval pike | en_US |
dc.subject.classification | Environmental Sciences | en_US |
dc.subject.classification | Esocidae | Sport Fishing | Spawning | en_US |
dc.subject.other | Stomach contents | en_US |
dc.subject.other | Carp pituitary | en_US |
dc.subject.other | Densities | en_US |
dc.subject.other | Growth | en_US |
dc.subject.other | Turkey | en_US |
dc.subject.other | Fry | en_US |
dc.subject.other | Biochemical composition | en_US |
dc.subject.other | Diet | en_US |
dc.subject.other | Digestive system | |
dc.subject.other | Feeding ecology | en_US |
dc.subject.other | Geometry | en_US |
dc.subject.other | Index method | en_US |
dc.subject.other | Lake ecosystem | en_US |
dc.subject.other | Larva | en_US |
dc.subject.other | Nutrition | en_US |
dc.subject.other | Phytoplankton | en_US |
dc.subject.other | Prey preference | en_US |
dc.subject.other | Prey selection | en_US |
dc.subject.other | Stomach content | en_US |
dc.subject.other | Teleost | en_US |
dc.subject.other | Zooplankton | en_US |
dc.subject.other | Hungary | en_US |
dc.subject.other | Bosmina sp. | en_US |
dc.subject.other | Chydorus | en_US |
dc.subject.other | Esox lucius | en_US |
dc.title | Prey selection and diet composition of larval pike, esox lucius l., 1758, in lake isaszeg, Hungary | en_US |
dc.type | article | en_US |
dc.relation.journal | Fresenius Environmental Bulletin | en_US |
dc.contributor.department | Deniz Bilimleri ve Teknolojisi Fakültesi -- Deniz Teknolojileri Bölümü | en_US |
dc.identifier.volume | 26 | en_US |
dc.identifier.issue | 7 | en_US |
dc.identifier.startpage | 4841 | en_US |
dc.identifier.endpage | 4844 | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.contributor.isteauthor | Demirci, Sevil | en_US |
dc.contributor.isteauthor | Bozkurt, Ahmet | en_US |
dc.relation.index | Web of Science - Scopus | en_US |
dc.relation.index | Web of Science Core Collection - Science Citation Index Expanded | en_US |