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dc.contributor.authorKoca, Seval Bahadır
dc.contributor.authorAcar, Esra
dc.contributor.authorNaz, Mehmet
dc.date.accessioned12.07.201910:50:10
dc.date.accessioned2019-07-12T22:06:13Z
dc.date.available12.07.201910:50:10
dc.date.available2019-07-12T22:06:13Z
dc.date.issued2018
dc.identifier.citationBahadir Koca, S., Acar, E., Naz, M. (2018). The effects of seasonal, sex and size on the digestive enzyme activities in freshwater crayfish (Astacus leptodactylus Eschscholtz, 1823). Aquaculture Research, 49 (4), pp. 1598-1605. https://doi.org/10.1111/are.13615en_US
dc.identifier.issn1355-557X
dc.identifier.issn1365-2109
dc.identifier.urihttps://doi.org/10.1111/are.13615
dc.identifier.urihttps://hdl.handle.net/20.500.12508/669
dc.descriptionWOS: 000427003200023en_US
dc.description.abstractThe effects of seasonal, sex and size on digestive enzyme activities of Astacus leptodactylus in natural habitat were investigated in the present study. The freshwater crayfish were sampled 584 individual as seasonally from Egirdir Lake. Ten male and 10 female individuals were sampled randomly from caught crayfish in each two different size ranges (4.5-7.0, 7.1-9.9 cm) and each season. The gastrointestinal tract, gastric, intestine and midgut gland were individually dissected on ice for enzyme analysis and stomach contents. At the end of the study, amylase activities were affected by interaction of season x sex x size in intestinal, season x sex in midgut gland. However, any interaction was not determined in amylase activities of the gastric. Lipase activities were affected by interaction of season x sex x size in intestinal and gastric, season x sex in midgut gland. The protease activities in each organ were affected by interaction of season, sex and size (p < .05). In all organs, amylase and lipase activities were similar. However, the highest protease activity was in stomach while the lowest protease activity was the intestine. The protease activities were higher than amylase and lipase activities. There is a positive correlation between protease enzyme activities in gastric with gonad maturation and active feeding period. It can be said based on data of digestive system and high protease activity that A. leptodactylus is an omnivore species in need high protein. In addition, the reason for the low levels of lipase activity may be A. leptodactylus not prefer high fat foods or not fed high fat foods.en_US
dc.description.sponsorshipSuleyman Demirel University [SDUBAP-4189-YL1-14]en_US
dc.description.sponsorshipSuleyman Demirel University, Grant/Award Number: SDUBAP-4189-YL1-14en_US
dc.language.isoengen_US
dc.publisherWileyen_US
dc.relation.isversionof10.1111/are.13615en_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectAmylaseen_US
dc.subjectAstacus leptodactylusen_US
dc.subjectCrayfishen_US
dc.subjectDigestive enzymeen_US
dc.subjectLipaseen_US
dc.subjectProteaseen_US
dc.subject.classificationFisheriesen_US
dc.subject.classificationParastacidae | Cherax Quadricarinatu | Freshwater Crayfishen_US
dc.subject.otherPacifastacus-leniusculus danaen_US
dc.subject.otherGuadricarinatus von-martensen_US
dc.subject.otherRed claw crayfishen_US
dc.subject.otherCherax-quadricarinatusen_US
dc.subject.otherRedclaw crayfishen_US
dc.subject.otherProteinen_US
dc.subject.otherDietsen_US
dc.subject.otherParastacidaeen_US
dc.subject.otherProfilesen_US
dc.subject.otherSurvivalen_US
dc.subject.otherBody sizeen_US
dc.subject.otherCatch statisticsen_US
dc.subject.otherEnzymeen_US
dc.subject.otherEnzyme activityen_US
dc.subject.otherFreshwater environmenten_US
dc.subject.otherSeasonal variationen_US
dc.subject.otherSex-related differenceen_US
dc.subject.otherEgirdir lakeen_US
dc.subject.otherIsparta [Turkey]en_US
dc.subject.otherTurkeyen_US
dc.subject.otherAstacoideaen_US
dc.subject.otherLeptodactylusen_US
dc.subject.otherPontastacus leptodactylusen_US
dc.titleThe effects of seasonal, sex and size on the digestive enzyme activities in freshwater crayfish (Astacus leptodactylus Eschscholtz, 1823)en_US
dc.typearticleen_US
dc.relation.journalAquaculture Researchen_US
dc.contributor.departmentDeniz Bilimleri ve Teknolojisi Fakültesi -- Su Ürünleri Yetiştiriciliği Bölümüen_US
dc.identifier.volume49en_US
dc.identifier.issue4en_US
dc.identifier.startpage1598en_US
dc.identifier.endpage1605en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.contributor.isteauthorNaz, Mehmeten_US
dc.relation.indexWeb of Science - Scopusen_US
dc.relation.indexWeb of Science Core Collection - Science Citation Index Expandeden_US


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