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Toplam kayıt 4, listelenen: 1-4
The inhibitory effects and positive contributions of live foods on protease activities of meagre, argyrosomus regius (Asso 1801), larvae in vitro assay
(MDPI AG, 2019)
The determination of exogenous enzyme contributions in live food is important in larval feeding. This study investigated the potential inhibitory effects and contributions of live foods used from 3 to 32 days after hatching ...
The inhibitory situational analysis of some feed ingredients for meagre, Argyrosomus regius (Asso 1801) larvae and evaluation for diet formulations
(Aquatic Research, 2019)
Meagre, Argyrosomus regius (Asso 1801) is an important alternative species in aquaculture. The
in vitro assay provides practical assessments for the evaluation of feed ingredients. In this study,
the inhibition degrees ...
The changes in Alkaline, Neutral and Acid Protease Activities of Artemia Enriched with Commercial Emulsion and Different Additive Combinations
(İstanbul University Faculty of Aquatic Sciences, 2021)
The biochemical compositions and the changes observed in alkaline, neutral and acid protease activities of Artemia enriched with commercial emulsion and different additive combinations were determined. Artemia nauplii ...
The inhibitory effects of different diets on the protease activities of Argyrosomus regius (Pisces, Scianidae) larvae as a potential candidate species
(Taylor and Francis Ltd., 2018)
The aim of this research was to gather preliminary data about the potential inhibitory effects of commercial diets on the protease activities of meagre larvae using in vitro techniques. Four commercial diets (Gemma Micro ...