Konu için Gastronomi ve Mutfak Sanatları listeleme
Toplam kayıt 193, listelenen: 116-135
Konu |
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Oils and fats [1] |
Oilseeds [1] |
Optimization [2] |
Otel [1] |
Partial least square regression [1] |
Pasta sunumları [1] |
Pastry presentations [1] |
Pectin [1] |
Pektin [1] |
Perceived value [1] |
Perception of destination image [1] |
pH [1] |
Phenol [1] |
Phenolics [1] |
Physical characteristics [1] |
Physicochemical properties [1] |
Physicochemical property [1] |
Pistachio [1] |
Plant extract [1] |
Plant extracts [1] |